Founded in 2021, H!P chocolate was born out of a desire to eat good quality, creamy vegan chocolate. They are on a mission to prove that next generation chocolate doesn’t have to compromise on taste, so they only use the best quality single-origin Colombian cocoa in their chocolate and combine this with creamy oat milk to create a smooth, milky taste.
A deliciously creamy oat m!lk chocolate bar packed with crunchy cookies. An unbeatable combination!
Bar Weight: 70g
Colombian Chocolate (raw cane sugar, dried gluten-free oat powder 22%, cocoa mass, cocoa butter, dried rice powder, emulsifier: sunflower lecithin, vanilla extract), Biscuit pieces 10 % (wheat flour, sugar, RSPO palm, low-fat cocoa powder (acidity regulator: sodium hydroxide), glucose syrup, salt, raising agent sodium hydrogen carbonate, vanilla natural flavour). Contains min. 41% cocoa solids.
Please see ingredients in bold. Made on equipment which processes milk, soy, eggs, peanuts and other nuts.
