Robertson’s mincemeat is a delicious mix of apple, dried fruits, candied peel and mixed spices. Robertson’s has been making Mincemeat since 1891, perfect for all your Christmas baking, especially delicious mince pies.

Once open store in a refrigerator and consume within 6 weeks.

INGREDIENTS

Sugar, Apples (26%), Vine Fruit (26%) (Sultanas, Raisins, Currants with Glazing Agent (Palm Oil, Sunflower Oil)), Candied Mixed Peel (4%) (Glucose-Fructose Syrup, Orange Peel, Sugar, Lemon Peel, Citric Acid), Vegetable Suet (Palm Oil, Sunflower Oil, Rice Flour), Treacle, Acetic Acid, Mixed Spices (0.3%) (Cinnamon, Coriander, Dill, Fennel, Cloves, Ginger, Nutmeg, Cassia), Citric Acid, Antioxidant (Ascorbic Acid).

NUTRITION

Typical value	Per 100g	Per Serving
Energy	1207kJ/285kcal	290kJ/68kcal
Fat	2.7g	0.6g
of which saturates	1.5g	0.4g
Carbohydrates	63.5g	15.2g
of which sugars	63.2g	15.2g
Protein	0.8g	0.2g
Salt	Trace	Trace

Servings Per Tablespoon (24g).

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